Gale Miami Hotel & Residences and renowned chef Erhan Ozkaya have partnered to bring three new dining concepts to the hotel-condo tower which is nearing completion on Downtown Miami’s Biscayne Boulevard.
Read MoreReimagining History: The Moore in Miami Design District Unveils Elastika Restaurant
WoodHouse, the visionary development company, has announced the highly-anticipated reopening of The Moore in the Miami Design District, marking the beginning of a new chapter for this iconic landmark. Stepping into its next century, The Moore emerges as a vibrant lifestyle and cultural destination, featuring a private members club, boutique hotel, executive offices, gallery space, and the exciting addition of Elastika, a modern-American restaurant set to open its doors to the public this weekend.
Read MoreExperience the European Riviera in Miami: La Màrtola Restaurant Opens in Buena Vista
Debuting in the charming Buena Vista neighborhood, La Màrtola is bringing a taste of culinary treasures from the Italian, French, and Spanish Rivieras for a unique, alfresco dining experience. The concept was created by esteemed partners - hospitality impresario Paolo Domeneghetti and Martino de Rosa, founder of the internationally acclaimed La Filiale in Italy, helmed by Netflix’s Chef’s Table star Franco Pepe.
Read MoreTWO MICHELIN STARRED CHEF TO OPEN SEREIA IN COCONUT GROVE
Renowned Portuguese chef Henrique Sá Pessoa, known for his two-Michelin star restaurant Alma, has unveiled his latest culinary endeavor, Sereia, located in Miami's Coconut Grove district. This venture signifies the beginning of a collaboration between Sá Pessoa and Sault Hospitality, a partnership established by Miami hospitality experts Jourdan Binder, Sven Vogtland, and Alan Drummond.
Read MoreNick Jonas and John Varvatos Set to Bring Rooftop Villa One Tequila Gardens To Miami Worldcenter
As Miami continues to evolve as an international destination for culinary innovation and vibrant nightlife, Villa One Tequila, co-founded by celebrities Nick Jonas and menswear designer John Varvatos, is bringing the essence of Mexico’s finest to Miami Worldcenter, the $6 billion mixed-use development activating Miami’s urban core.
Read MoreUnveiling LOG Fire Signature: A Culinary Haven in Wynwood
LOG Fire Signature introduces a captivating wood-fired dining experience in the heart of Wynwood. Inspired by the primal element of fire, this new establishment aims to create a warm and inviting atmosphere for both locals and visitors.
Read MorePROFILE Miami's Top 10 Reservations for Valentines Day
Impressing your date with a hard-to-score reservation on Valentine’s Day can be the key to their heart, but with so many Michelin-starred, hidden gem, celebrity chef and jetset-hotspot restaurants across Miami, where should you go? PROFILEmiami has compiled a list of the Top 10 reservations you can score to celebrate this Valentine's Day in Miami with an exquisite culinary journey at some of the city's most romantic and sophisticated dining establishments.
Read MoreCall Me Gaby Opens a Second Location in Aventura Mall
Adding to its success, Call Me Gaby is poised to expand its charm with the upcoming opening of another location in Aventura Mall, a prominent shopping destination. The restaurant's unique blend of femininity, masculine culinary expertise, and a touch of celebrity allure is set to enchant a broader audience, promising an extension of the enchanting dining experience to patrons in the vibrant Aventura Mall setting.
Read MoreMOTEK Opens Largest Location To Date In Brickell City Centre
MOTEK, the acclaimed Israeli Mediterranean-inspired bistro, has continued its expansion with the opening of a new location at Brickell City Centre. Known for its vibrant flavors and genuine interpretation of traditional Mediterranean-inspired cuisine, MOTEK’s largest expansion extends its reach within one of the city's premier culinary destinations.
Read MoreChef Brad Kilgore Debuts New Japanese-Italian Pop Up in Wynwood
Wynwood’s top talents are teaming up to unveil a new kind of cuisine for the magic city. Andrew Mayer, Co-Founder of OG Hospitality Group and James Beard nominee and finalist, Brad Kilgore are joining forces on an imaginative endeavor coming this winter - Miami’s first Itameshi concept, Oise Ristorante by Brad Kilgore.
Read More