The Fairchild Coconut Grove unveiled its chef-inspired, gourmet kitchens to top brokers last week in an evening that featured celebrity chef and winner of Food Network's "Chopped" Giorgio Rapicavoli of Glass & Vine. He offered a cooking demonstration right in the sales center's gourmet model kitchen as guests got a chance to experience the bayfront, indoor/outdoor lifestyle that The Fairchild Coconut Grove offers. Developers Oscar Rodriguez and Ricardo Vadia ROVR Development welcomed guests to the 26-unit luxury, boutique development in Coconut Grove that is located in a private enclave on Biscayne Bay. The Fairchild Coconut Grove is designed by local architect Max Strang in collaboration with interior designer Rafael de Cárdenas. Residences range from 2 to 4 bedroom layouts and 1,700 SF to over 4,200 SF. Prices start at around $1.4 million and range up to $4.5 million, at over $1,000 SF. Amenities include a spa, two rooftop decks, a pool and a bay front deck with private boat slips available for purchase. The project is expected to break ground later this year with delivery expected in 2018. Pre-sales are underway via One Sotheby's International Realty.
Check out photos of The Fairchild Coconut Grove Sales Gallery.